Meat The Greek Edinburgh is a family-run restaurant that brings the authentic taste of Greece to a warm and inviting atmosphere. With over 25 years of experience in Greece and Scotland, we have been crafting unforgettable dining experiences for our guests.
Our story began with a beloved Greek restaurant in Kos, which we ran for over 20 years, and continued with the launch of Simply Greek at our current Edinburgh location, where we’ve been delighting diners for the past 5 years. At Meat The Greek, we are committed to using only the freshest ingredients, from colourful salads to expertly marinated meats that deliver exceptional flavour in every bite.
