To reflect the essence of India’s culinary legacy, we use fragrant basmati rice, exquisite spices, and soft meats or vegetables in our biryanis. Along with biryanis, our menu contains a variety of Indian delights, such as creamy Mughlai Paneer Makhani, spicy curries, and tandoori snacks. Haldi celebrates the rich flavors and vibrant traditions of Indian food, creating a memorable dining experience for everybody.
