Brooklyn Chop House
Steak restaurant

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Brooklyn Chop House
  • Founded in 2010
  • Employees 10—19
  • Imprint

About Brooklyn Chop House

Brooklyn Chop House plays on the double meaning of the word “Chop”. Chop Steak to Chop Sticks. Marrying what made him a well-known name in the industry with Philippe Chow. Stratis has taken the best of those two menus and married them with Steakhouse classics like dry-aged 30−45 day Prime Steaks including Porterhouse. For 2, NY Strip, and Bone-In Rib Eye. The game-changer and the uniqueness of the BCH menu came home with taking the staples of his father’s Hilltop Diner such as the Pastrami, The Reuben, Philly Cheesesteak, Bacon Cheeseburger & the French Onion Soup and turning them into dumplings. This has driven the BCH concept viral on social media as the FIRST to reimagine the deli / diner sandwiches into dumplings.

Contact

Steak restaurant
Address Brooklyn Chop House

New York NY 10038
United States
Contact person Brooklyn Chop House
Contact Contact form
Email
Profile address
Web www.brooklynchophouse.com/brooklyn-chop-house
Cell-phone

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